Yum or Yuck

[#1]

Dear all, I used to love this thread in old Etsy community and now I would like to resurrect it.

I write some dish and you have to say Yum or Yuck. Then you write another dish and so on..

Four cheese pizza

[OpenVintagePreserve]

Yuck

——

yellow cornbread baked in a cast iron skillet 

[WatercolorsbyMJ]

Yum

~~~

mustard sauce on brussel sprouts

[NorthernNicNacs]

Yum

Oysters on the half shell... :)

[ElizabethRosenArt]

Yum! (Rhode Islander here...)

Pad Thai

[sarahsmemory]

Yuck!

Candied Yams

[TimeAndAgainFashions]

Yuck!!!  (sweet potatoes are sweet enough!  "candy-ing them is overkill!!!)

Lentils

[TheHouseofGarland]

Yum... (actually depending on how they are cooked)

Frozen lasagnas

[OpenVintagePreserve]

Yuck 

Cinnamon rolls

[sarahsmemory]

Yum

pickled herring

[ElizabethRosenArt]

yuck

celery

[TimeAndAgainFashions]

Yum

parsnips

[OpenVintagePreserve]

Y’know, I’m just so totally neutral on this. . . . 

Tofu. 

[ChillwolfArt]

Yum, but only if it's seasoned.  I like to sautee in olive oil and season it with garlic poweder, paprika, some cayenne, and a little wheat germ.

Chick peas

[OpenVintagePreserve]

Yay! I like tofu too, cooked like that or marinated and sautéed. 

[OpenVintagePreserve]

Yum 

Sugar snap peas

[ElizabethRosenArt]

yum!

grapefruit

[sarahsmemory]

Yum

Macaroons

[ElizabethRosenArt]

yum

marzipan

[TimeAndAgainFashions]

yuck

Vietnamese Pho'

[TheHouseofGarland]

Very YUM

Fajitas?

[TimeAndAgainFashions]

YUM

fish tacos

[BeYourselfKnits]

Yum

Moussaka

[TimeAndAgainFashions]

Yum

okra

[ElizabethRosenArt]

 YUM! Favorites in NOLA

beets

[TimeAndAgainFashions]

YUM

SPAM